Coated rice cakes

A combination of crunchy cake with dark chocolate creates an ideal alternative for "something" sweet. One chocolate coated cake is only 71 kcal. It's worth remembering that sweets are best consumed right after a meal rich with wholegrain cereal products and vegetables. This makes sugar concentration in blood grow more slowly. The product is gluten-free. 

Cakes baked from brown rice seeds and coated in milk chocolate are a light snack for work or school. They are a perfect addition to salad made from fresh fruits and nuts. The product is gluten-free. 

Rice cakes coated in milk chocolate are a good idea for a delicious dessert. They are recommended as addition to teatime or directly after healthy dinner. The product is gluten-free. 

Rice cakes coated in milk chocolate are a good idea for a delicious dessert. They are recommended as addition to teatime or directly after healthy dinner. The product is gluten-free. 

Rice cakes coated in milk chocolate are a good idea for a delicious dessert. They are recommended as addition to teatime or directly after healthy dinner. The product is gluten-free. 

Rice cakes coated in milk chocolate are a good idea for a delicious dessert. They are recommended as addition to teatime or directly after healthy dinner. The product is gluten-free.