Instant rice flakes

Instant rice flakes

Types of packaging

250 g
250 g
  • Nutrition declaration
    in 100g
  • Energy (kcal)
    361
  • Fat (g)
    - of which saturates (g)
    3,0
    1,3
  • Carbohydrate (g)
    - of which sugars
    79
    0,5
  • Fibre (g)
    2,2
  • Protein (g)
    6,5
  • Salt (g)
    0,08

Rice flakes are made of steam-processed and pressed rice grains. They are quick to prepare and do not lose their nutrients. They contain a valuable set of nutrients, and due to the low-fat content they are widely used in diets. May contain gluten. They leave you feeling light and full of energy throughout the day. Excellent when used in milk soups and desserts. They are great for small children and seniors, for allergy and celiac disease sufferers and for those with other digestive problems.