- Nutrition declarationin 100g
- Energy (kcal)370
- Fat (g)- of which saturates (g)3,3
- Carbohydrate (g)- of which sugars71,6
- Fibre (g)2,0
- Protein (g)12,3
- Salt (g)0
Millet flakes are a healthy and convenient option for a nutritional meal. They are made of crushed millet grains, one of the oldest grown cereals, rich in nutrients and group-B vitamins.
Millet flakes contain a lot of iron, lecithin, calcium, phosphorus and potassium, and visibly improve the condition of your skin and hair. They are a very good and easily digestible source of plant protein, having a positive impact on the digestive system and general well-being. Due to its anti-fungal properties they strengthen the body and easily remove toxins. Remember that it may contain gluten, so it is not recommended for those intolerant to it.